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The Food and Wine of Greece

Author: Kochilas, Diane

Publisher: St. Martin's Press

Format:Softcover
List Price:$19.95
Our Price: $8.99 (55% OFF) USD
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Overview:

Greece and its many islands are rich with traditional and regional culinary dishes that go far beyond the standard fare of moussaka and spinach pie. To gather these special recipes and the culture that surrounds them, Kochilas spent over 15 years living and traveling in Greece. From home cooks and professional chefs she coaxed a wonderful array of authentic recipes to augment her own creations.


Category   Subject
Cooking, Food & Wine   Regional & Ethnic - Other

ISBN-13:9780312087838
ISBN-10:0312087837
Format:Softcover
Language:English
Pages:354
Size:9.00" l x 7.00" w x 1.00" h
Ages:
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