The Best-Ever Easy-to-Use Herb Cookbook

Author: Farrow, Joanna

Publisher: Southwater Publishing

Format:Softcover

List Price:$17.99
Our Price:$6.99 (61% OFF) USD
Qty Avail:5

Overview:

Fragrant and flavorful recipes for soups, salads, appetizers, fish, meat, poultry, vegetarian dishes, bread, biscuits, cakes, desserts and ice creams, all made with generous handfuls of fabulous fresh herbs. Includes classic combinations such as lamb with mint, and roasted tomato and mozzarella salad with basil dressing, as well as unusual herb blends such as chicken with thyme and lavender. A useful herb directory identifies some of the best-known and most useful culinary herbs, as well as delicious flowers, fruits and spices to pep up a meal, and there is useful advice on how to grow herbs yourself in the garden. Every recipe is shown step by step with a beautiful finished picture to ensure success, and there are helpful cook's tips and variations throughout.

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