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Book Details...
Le Cordon Bleu Dessert Techniques: More Than 1,000 Photographs Illustrating 300 Preparation and Cooking Techniques ...
Jones, Bridget
Publisher: William Morrow Cookbooks
Format:Hardcover
List Price:$34.95
Our Price:$13.99 (60% OFF) USD
Qty Avail:1
Overview:
Le Cordon Bleu's master chefs from around the world present hundreds of dessert techniques, illustrated with more than 1,000 full-color photos.
| Category | Subject | |
| Cooking, Food & Wine | Baking | |
| Cooking, Food & Wine | Courses & Dishes |
ISBN-13:9780688169077
ISBN-10:0688169074
Format:Hardcover
Language:English
Pages:224
Size:11.22" l x 8.82" w x 0.86" h
Ages:
Grade Lvl:
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