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Book Details...
Desserts
Publisher: Weidenfeld & Nicolson
Format:Hardcover
List Price:$11.00
Our Price:$1.99 (82% OFF) USD
Qty Avail:1
Overview:
Michel Roux, one of the great chefs of our time, is renowned throughout the world for his sumptuous deserts. He considers the course to be one of the most important parts of the meal - akin to the final act of a play. For this glorious book, Michel Roux has chosen ten of his favorite desserts, Including Blackberry Clafoutis and Pear and Ginger Sabayon, to cook at home, some simple, some challenging, all delicious and designed to tempt anyone's palate at the end of a meal.
| Category | Subject | |
| Cooking, Food & Wine | Baking | |
| Cooking, Food & Wine | General |
ISBN-13:9780297843665
ISBN-10:0297843664
Format:Hardcover
Language:English
Pages:40
Size:5.91" l x 4.88" w x 0.55" h
Ages:
Grade Lvl:
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