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Dessert Circus: Extraordinary Desserts You Can Make at Home

Author: Torres, Jacques

Publisher: William Morrow Cookbooks

Format:Hardcover

List Price:$28.00
Our Price:$8.99 (68% OFF) USD
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Overview:

Dessert Circus is a primer in the basics of dessert chemistry. You will learn about ingredients and how they react when mixed, kneaded, chilled, or heated. You will be taught the red flags of warning - the signs that something is not going right - and what you might be able to do to save the situation. Each recipe is rated for its level of difficulty and is accompanied by a color photograph of the finished dessert and step-by-step photographs where appropriate.


Category   Subject
Cooking, Food & Wine   Baking

ISBN-13:9780688156541
ISBN-10:0688156541
Format:Hardcover
Language:English
Pages:336
Size:9.56" l x 8.14" w x 1.02" h
Ages:
Grade Lvl:

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