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A Man and His Meatballs

Author: LaFemina, John

Publisher: ReganBooks

Format:Hardcover

Scratch & Dent Copy


List Price:$27.95
Our Price:$5.49 (80% OFF) USD
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Overview:

The compelling tale of how a Brooklyn boy ditched a lucrative career at age thirty-seven to follow his dream of opening a restaurant in Manhattan . . . and taught himself to be a chef along the way. John LaFemina takes us step-by-step through how he found the perfect location, designed the restaurant, and created the menu. He tells of his experiences in dealing with the public, his staff, the press, and unexpected disasters - and finally, basking in the glory of a popular restaurant. And he shares scores of mouthwatering recipes from his restaurant menus and his Italian family heritage. NOTE: This is a Scratch and Dent version and accordingly MAY NOT have a dust jacket.


Category   Subject
Cooking, Food & Wine   General

ISBN-13:9780060853358
ISBN-10:0060853352
Format:Hardcover
Language:English
Pages:225
Size:9.20" l x 7.60" w x 1.20" h
Ages:
Grade Lvl:

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