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25 Essentials: Techniques for Grilling (Harvard Common Press)
Author: Davis, Ardie
Publisher: Harvard Business School Press
Category: Cooking, Food & Wine~Barbecue & Grilling
Ringbound

ISBN-13: 9781558323926
ISBN-10: 1558323929

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25 Essentials: Techniques for Smoking
Author: Davis, Ardie A.
Publisher: Harvard Business School Press
Category: Cooking, Food & Wine~Barbecue & Grilling
Spiral

ISBN-13: 9781558323933
ISBN-10: 1558323937

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A Baker's Field Guide to Chocolate Chip Cookies
Author: Wilson, Dede
Publisher: Harvard Business School Press
Category: Cooking, Food & Wine~Baking
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ISBN-13: 9781558322950
ISBN-10: 1558322957

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The BBQ Queens' Big Book of Barbecue
Author: Adler, Karen
Publisher: Harvard Business School Press
Category: Cooking, Food & Wine~General
Paperback

ISBN-13: 9781558322974
ISBN-10: 1558322973

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The Best Quick Breads
Author: Hensperger, Beth
Publisher: Harvard Business School Press
Category: Cooking, Food & Wine~Baking
Paperback

ISBN-13: 9781558321717
ISBN-10: 1558321713

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The Border Cookbook
Author: Jamison, Bill
Publisher: Harvard Business School Press
Category: Cooking, Food & Wine~Regional & Ethnic - American
Paperback

ISBN-13: 9781558321038
ISBN-10: 1558321039

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Born to Grill
Author: Jamison, Bill
Publisher: Harvard Business School Press
Category: Cooking, Food & Wine~Barbecue & Grilling
Paperback

ISBN-13: 9781558322912
ISBN-10: 1558322914

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Bourbon: 50 Rousing Recipes for a Classic American Spirit (50 Series)
Author: Thompson, Fred
Publisher: Harvard Business School Press
Category: Cooking, Food & Wine~Beverages
Hardcover

ISBN-13: 9781558324008
ISBN-10: 1558324003

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The Bread Lover's Bread Machine Cookbook
Author: Hensperger, Beth
Publisher: Harvard Business School Press
Category: Cooking, Food & Wine~Courses & Dishes
Paperback

ISBN-13: 9781558321564
ISBN-10: 155832156X

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Crazy for Casseroles: 275 All-American Hot-Dish Classics
Author: Villas, James
Publisher: Harvard Business School Press
Category: Cooking, Food & Wine~Courses & Dishes
Paperback

ISBN-13: 9781558322172
ISBN-10: 1558322175

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Crazy for Crab: Everything You Need to Know to Enjoy Fabulous Crab at Home, with 125 Recipes
Author: Thompson, Fred
Publisher: Harvard Business School Press
Category: Cooking, Food & Wine~Specific Ingredients
Paperback

ISBN-13: 9781558322660
ISBN-10: 1558322663

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Fan Fare: A Playbook of Great Recipes for Tailgating or Watching the Game at Home
Author: Moose, Debbie
Publisher: Harvard Business School Press
Category: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN-13: 9781558323384
ISBN-10: 1558323384

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Fish and Shellfish, Grilled and Smoked: 300 Foolproof Recipes for Everything from Amberjack to Whitefish, Plus Really Good Rubs, Marvelous Marinades,
Author: Adler, Karen
Publisher: Harvard Business School Press
Category: Cooking, Food & Wine~Specific Ingredients
Paperback

ISBN-13: 9781558321816
ISBN-10: 1558321810

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Fish and Shellfish, Grilled and Smoked: 300 Foolproof Recipes for Everything from Amberjack to Whitefish, Plus Really Good Rubs, Marvelous Marinades,
Author: Adler, Karen
Publisher: Harvard Business School Press
Category: Cooking, Food & Wine~Specific Ingredients
Paperback

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ISBN-13: 9781558321816
ISBN-10: 1558321810

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Fresh from the Vegetarian Slow Cooker: 200 Recipes for Healthy and Hearty One-Pot Meals That Are Ready When You Are
Author: Robertson, Robin
Publisher: Harvard Business School Press
Category: Cooking, Food & Wine~Methods
Paperback

ISBN-13: 9781558322561
ISBN-10: 1558322566

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The Japanese Kitchen: 250 Recipes in a Traditional Spirit
Author: Shimbo, Hiroko
Publisher: Harvard Business School Press
Category: Cooking, Food & Wine~Regional & Ethnic - Other
Paperback

ISBN-13: 9781558321779
ISBN-10: 1558321772

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Lemonade
Author: Thompson, Fred
Publisher: Harvard Business School Press
Category: Cooking, Food & Wine~Beverages
Hardcover

ISBN-13: 9781558322295
ISBN-10: 1558322299

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Not Your Mother's Slow Cooker Family Favorites: Healthy, Wholesome Meals Your Family will Love (NYM Series)
Author: Hensperger, Beth
Publisher: Harvard Business School Press
Category: Cooking, Food & Wine~General
Softcover

ISBN-13: 9781558324091
ISBN-10: 1558324097

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Not Your Mother's Slow Cooker Recipes for Entertaining
Author: Hensperger, Beth
Publisher: Harvard Business School Press
Category: Cooking, Food & Wine~Entertaining
Softcover

ISBN-13: 9781558323124
ISBN-10: 1558323120

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Not Your Mother's Slow Cooker Recipes for Two: For the Small Slow Cooker
Author: Hensperger, Beth
Publisher: Harvard Business School Press
Category: Cooking, Food & Wine~Methods
Softcover

ISBN-13: 9781558323414
ISBN-10: 1558323414

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Party Drinks!: 50 Classic Cocktails and Lively Libations
Author: Rathbun, A. J.
Publisher: Harvard Business School Press
Category: Cooking, Food & Wine~Beverages
Hardcover

ISBN-13: 9781558322738
ISBN-10: 1558322736

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Party Snacks!: 50 Simple, Stylish Recipes to Make You a Popular Party Host
Author: Rathbun, A.J.
Publisher: Harvard Business School Press
Category: Cooking, Food & Wine~Entertaining
Hardcover

ISBN-13: 9781558323476
ISBN-10: 1558323473

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Paul Kirk's Championship Barbecue
Author: Kirk, Paul
Publisher: Harvard Business School Press
Category: Cooking, Food & Wine~Courses & Dishes
Paperback

ISBN-13: 9781558322424
ISBN-10: 1558322426

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Pie: 300 Tried-And-True Recipes for Delicious Homemade Pie
Author: Haedrich, Ken
Publisher: Harvard Business School Press
Category: Cooking, Food & Wine~Courses & Dishes
Softcover

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ISBN-13: 9781558322547
ISBN-10: 155832254X

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Pie: 300 Tried-And-True Recipes for Delicious Homemade Pie
Author: Haedrich, Ken
Publisher: Harvard Business School Press
Category: Cooking, Food & Wine~Courses & Dishes
Paperback

ISBN-13: 9781558322547
ISBN-10: 155832254X

List Price: $24.95 USD
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