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Cooking, Food & Wine

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America Eats!: On the Road with the WPA - the Fish Fries, Box Supper Socials, and Chitlin Feasts That Define Real American Food
Author: Willard, Pat
Publisher: Bloomsbury USA
Category: Cooking, Food & Wine~History
Softcover

ISBN-13: 9781596916234
ISBN-10: 1596916230

List Price: $16.00 USD
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Au Revoir to All That: Food, Wine, and the End of France
Author: Steinberger, Michael
Publisher: Bloomsbury USA
Category: Cooking, Food & Wine~Beverages
Paperback

ISBN-13: 9781596915060
ISBN-10: 1596915064

List Price: $15.00 USD
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Au Revoir to All That: Food, Wine, and the End of France
Author: Steinberger, Michael
Publisher: Bloomsbury USA
Category: Cooking, Food & Wine~History
Hardcover

ISBN-13: 9781596913530
ISBN-10: 1596913533

List Price: $25.00 USD
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Beard on Food: The Best Recipes and Kitchen Wisdom from the Dean of American Cooking
Author: Beard, James
Publisher: Bloomsbury USA
Category: Cooking, Food & Wine~Essays
Hardcover

ISBN-13: 9781596914469
ISBN-10: 1596914467

List Price: $26.50 USD
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Booty Food: A Date By Date, Nibble by Nibble, Course by Course Guide to Cultivating Love and Passion Through Food
Author: Malouf, Jacqui
Publisher: Bloomsbury USA
Category: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN-13: 9781582342634
ISBN-10: 1582342636

List Price: $24.95 USD
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Diet for a Hot Planet: The Climate Crisis at the End of Your Fork and What You Can Do About It
Author: Lappe, Anna
Publisher: Bloomsbury USA
Category: Cooking, Food & Wine~General
Paperback

ISBN-13: 9781608194650
ISBN-10: 1608194655

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Diet for a Hot Planet: The Climate Crisis at the End of Your Fork and What You Can Do about It
Author: Lappe, Anna
Publisher: Bloomsbury USA
Category: Cooking, Food & Wine~General
Hardcover

ISBN-13: 9781596916593
ISBN-10: 1596916591

List Price: $24.00 USD
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In Search of Total Perfection
Author: Blumenthal, Heston
Publisher: Bloomsbury USA
Category: Cooking, Food & Wine~Reference
Softcover

ISBN-13: 9781408802441
ISBN-10: 1408802449

List Price: $25.00 USD
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The Joy of Drinking
Author: Holland, Barbara
Publisher: Bloomsbury USA
Category: Cooking, Food & Wine~Beverages
Hardcover

ISBN-13: 9781596913370
ISBN-10: 1596913371

List Price: $14.95 USD
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My Last Supper: 50 Great Chefs and Their Final Meals / Portraits, Interviews, and Recipes
Author: Dunea, Melanie
Publisher: Bloomsbury USA
Category: Cooking, Food & Wine~Courses & Dishes
Hardcover

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ISBN-13: 9781596912878
ISBN-10: 1596912871

List Price: $39.95 USD
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My Last Supper: 50 Great Chefs and Their Final Meals / Portraits, Interviews, and Recipes
Author: Dunea, Melanie
Publisher: Bloomsbury USA
Category: Cooking, Food & Wine~Courses & Dishes
Hardcover

ISBN-13: 9781596912878
ISBN-10: 1596912871

List Price: $39.95 USD
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The Perfect Egg
Author: Buzzi, Aldo
Publisher: Bloomsbury USA
Category: Cooking, Food & Wine~General
Hardcover

ISBN-13: 9781582346045
ISBN-10: 1582346046

List Price: $16.95 USD
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The Perfect Fruit: Good Breeding, Bad Seeds, and the Hunt for the Elusive Pluot
Author: Brantley, Chip
Publisher: Bloomsbury USA
Category: Cooking, Food & Wine~General
Hardcover

ISBN-13: 9781596913813
ISBN-10: 1596913819

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Red, White, and Drunk All Over: A Wine-Soaked Journey from Grape to Glass
Author: MacLean, Natalie
Publisher: Bloomsbury USA
Category: Cooking, Food & Wine~Beverages
Softcover

ISBN-13: 9781582346496
ISBN-10: 1582346496

List Price: $14.95 USD
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Toasts: Over 1,500 of the Best Toasts, Sentiments, Blessings, and Graces
Author: Dickson, Paul
Publisher: Bloomsbury USA
Category: Cooking, Food & Wine~General
Hardcover

ISBN-13: 9781608190652
ISBN-10: 160819065X

List Price: $19.95 USD
Our Price: $6.99 (65% OFF) USD

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The Warmest Room in the House: How the Kitchen Became the Heart of the Twentieth-Century American Home
Author: Gdula, Steven
Publisher: Bloomsbury USA
Category: Cooking, Food & Wine~History
Hardcover

ISBN-13: 9781582343556
ISBN-10: 1582343551

List Price: $24.95 USD
Our Price: $5.99 (76% OFF) USD

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